In January 2014, New York artist Hansky organized Surplus Candy, a secret art show set up illegally in an abandoned building set for demolition.
Author: Sugar for Brains
Commentary: Cable choice plan homogenization in disguise
What if watching television was like ordering from a takeout menu?
Eat this: McGill’s 18th edition of Soup and Science
Soup and Science entered its eighth year at McGill this past week. A twice-a-year event that spans one week at the beginning of both the Fall and Winter semesters, Soup and Science brings lecturers from several departments together to present their research to students over lunch. Not many universities are[Read More…]
Commentary: For cheaper textbooks, an open source approach
As the semester ramps up, we students have probably shelled out considerable amounts of money for this semester’s textbooks.
Pop Montreal preview
HIP HOP This year, POP Montreal will feature an odd combination of up-and-coming rappers, offbeat eccentric freestylers, and a sprinkle of well-known giants in the industry.
Chowing down on the city’s biggest dishes
Food lovers can ‘step up to the plate’ this fall by partaking in food challenges all around Montreal.
Student of the week: Estelle Chappert
While many students are still trying to figure out their goals in life, Estelle Chappert knows what she wants.
Editorial: Private residences an uncertain addition to student housing market
The start of the new year at McGill has also brought with it the rise of a new form of student residence—several private developments that have been targeting students.
SSMU Council holds first meeting of academic year
Council-initiated “Yes” committee for the SSMU Building Fee Levy
McGill runners start strong at annual McGill Open
Both the McGill Redmen and Martlet cross-country teams opened their seasons this Saturday at the 2014 McGill Open on Mount Royal.
