The Tribune

The shiny brochures in the Welcome Centre may romanticize student life, but they cannot exaggerate this fact: McGill is a unique institution. As an internationally renowned, English university located in the centre of a French-speaking province, most McGill students come in contact with a tongue that they do not understand every day, whether it be French, Arabic or Japanese.

As informatiive – and enthralling – as student textbooks are, in order to be a truly knowledgeable student in Montreal, it is important to read the city newspapers (no, the Tribune doesn’t count). Although McGill is situated in the heart of one of the most socially and politically active cities in Canada, many students are unaware of what happens beyond the campus gates.

ow. Ow. OW! Who replaced the florescent lights with pointy, pointy knives? These are the thoughts running through poor little Gordon-the-Freshman’s head the morning after his first night of Frosh week. If Gordon´s waking thoughts are any indication, he is well on his way to achieving Frosh-Success.

This is for all the U1 students out there who are finally discovering the joys of having their own apartments. Although you might miss the glory days of Rez, you will soon realize the far superior nature of living off campus. One of the hardest things to adjust to is cooking your own food.

It’s a common misconception that burglaries in this city occur exclusively at nighttime, when the windows are shut tight, the doors are barred and security systems are active. In fact, recently, home invasions in Montreal during the daytime hours have become less of an anomaly, especially in the suburbs.

In a vibrant city like Montreal, McGill students are constantly urged to get out of the campus “bubble.” There is even a student club called – surprise! – Outside the Bubble, whose sole purpose lies in integrating anti-social McGill students into the greater Montreal culture.

As hard-working McGill students endure an intense five-day long stretch of classes, assignments and meetings, the weekend eventually rolls around, offering sleep-deprived class-goers a break from the stress of everyday life. Unlike most McGillians, Jessica Margolis-Pineo’s work doesn’t end on the weekends.

Most students wouldn’t mind taking a day off from school, à la Ferris Bueller, but beating the system in university requires more complex tactics than those used by the quintissential high school slacker. For some undergraduates, a medical note is academic paydirt; a device through which they score extensions on – or even exemptions from – completing assignments, exams and other academic responsibilities.

As the so-called “Harvard of the north,” McGill is well known both within Canada and internationally for its high academic standards. Students of this lauded institution like to think that their diploma will grant them an edge over other recent grads in the Canadian job market and place them somewhere near the top of the graduate school application pile.

Most people think that getting ahead in business requires brains, hard work or good connections and sometimes more than one of them. But if you’re not the sharpest tool in the shed or you’re just plain lazy, there are ways to cheat your way to the top. The biggest advantage to cheating is that there is a lot of freedom in how you do it.