Living with diabetes is about more than just managing symptoms; it’s about adapting to a new way of life. For individuals with diabetes, one of the primary concerns is their restricted diet, which often means they need to be diligent in choosing foods and pay close attention to their overall[Read More…]
Science & Technology
The latest in science and technology.
McGill’s Undergraduate Poster Showcase celebrates star students’ scientific research
On March 19, McGill’s Office of Science Education hosted its fifth annual Undergraduate Poster Showcase in the University Centre Ballroom, providing students with an opportunity to share their research, passion projects, and in-class work. This year, the event featured 150 colourful posters rich with information, images, and creative interpretations of[Read More…]
Practices of resistance in times of crisis presents: Podcasting for change
On March 22, McGill’s Faculty of Arts hosted a workshop led by Jack Solar, the Spoken Word Coordinator at the campus radio station CKUT 90.3 FM, on the use of a rapidly developing form of information technology: Podcasts. The event was part of the “Public Narrative and Critical Thinking in[Read More…]
How Augmented Reality technology could transform food quality assessment
Rapid technological advancements have transformed numerous industries, including the field of food quality assessment. Augmented Reality (AR)—a technology that allows digital images and information to be projected onto the real-world environment—has emerged as a powerful tool to enhance food inspections and evaluations. In a recent paper, Jacob Liberty, PhD student[Read More…]
What nurses have to say about healthcare for the underprivileged
We often take many aspects of our lives for granted. Among these are access to healthcare, a place to stay permanently, and a safe and stable home, which are all critical for a healthy and prosperous life. However, many people lack access to these necessities. Overlooking the improvement plan for[Read More…]
Diversity dynamics: Exploring organizational diversity’s impact on minority recruitment
Existing research in the field of psychology has shown that organizational diversity influences the work environment and the behaviours of individuals seeking employment opportunities. In a paper titled “A field study of the impacts of workplace diversity on the recruitment of minority group members,” Jordan Axt, assistant professor in McGill’s[Read More…]
Patient-centric progress: Advancements in technologies for type 1 diabetes
Living with diabetes goes beyond managing its symptoms. It involves grappling with social stigma, the necessity of a continuous supply of insulin, the lurking fear of hypoglycemia, and the financial burden of disease management in failing healthcare systems. Recent advancements in diabetes technology aim to assist with insulin adjustment and[Read More…]
SciTech Reviews: ‘Superior: The Return of Race Science’
Science has helped society make sense of the natural world and all of its intricacies. Advancements in medicine, technology, and mathematics have all led to improvements in human welfare. At the same time, science can be applied unequally, benefiting those of a specific race or class, in ways that distort[Read More…]
Behind closed doors: How family physicians struggle against social inequities
At their best, family physicians in Canada stand as critical frontline defenders for vulnerable patient populations. In a recent study titled, “You are the only other person in the world that knows that about me: Family physician stories of proximity to patients experiencing social inequity,” 20 Ontario-based family physicians shared[Read More…]
Upping the ante: The latest research on communication in ant societies
On Feb. 29, McGill’s Department of Biology hosted a lecture on ant societies, led by Daniel Kronauer, an associate professor at Rockefeller University and a leading researcher in the field of ant evolution, genetics, and neuroscience. “In my lab […] we try to understand how ant societies have evolved, how[Read More…]
