Sunny afternoons and warm nights are scarce in Montreal throughout the school year, which is why it’s important to enjoy Montreal’s terrace bars before the summer leaves for good.
Student Life
All about student life on campus.
Campus Spotlight: A club for nature-lovers
Founded in 1936, the McGill Students Outdoors Club (MOC) is among the oldest outdoor clubs in Montreal, specializing in the organization of nature-based outings.
A home away from home
Moving into a dorm room is a transition most university students will go through—shifting from the comforts of home to the box-shaped rooms that are the norm here at McGill.
Fashion tips you autumn know
As the carefree days of the holidays conclude and the scramble of the add/drop period begins, students are reminded that the summer season is reaching an end.
Montreal food truck reviews
Dispatch Coffee In 2012, Dispatch Coffee established itself as the first portable espresso truck in Montreal. The company’s mission is to promote sustainable coffee and products, offering a multitude of espresso-based drinks through their uniquely customized truck, as well as their catering service. The truck is cozy and inviting, with[Read More…]
Electrodash lights up the night
Montreal hosted its first Electrodash this past Friday, Aug. 29 at Parc Jean Drapeau. With just over 5,000 participants, Electrodash—a 5 K electronic-themed run—partnered with the Leukemia & Lymphoma Society (LLS) to raise money for cancer research.
Seven myths about university
There are a lot of expectations that come with attending university for the first time. These are invariably promoted in society in the form of movies portraying university life, stories passed down through generations, blurbs in magazines and mental pictures derived from books. However, many of these assumptions are actually[Read More…]
Saying so-long to student satire
After two-and-a-half years of image-macro-based mockery and outrage—some genuine, some feigned—Daniel Braden, the man behind the “McGill Memes” Facebook page and Tumblr microblog, is graduating from McGill and moving to Boston to work on a congressional campaign. This week, the Tribune sat down with Braden to take stock of the[Read More…]
Delicious things come in small packages
What better way to eat out than to try everything on the menu? The food trend of small plates dining allows you to do just that. The culinary style is nothing new—many cuisines have long offered bite-size samplings. Cantonese dim sum, for instance, came from snacks served to travellers along[Read More…]
Five easy ways to use up old bananas
Do you have a bunch of bananas that are turning brown? Don’t throw them out! Here are a few quick and easy ways to use up your old bananas. Make healthy ice cream: Freeze your bananas (after peeling!) and throw them in the blender. Blend until they have the same[Read More…]