Student Life

All about student life on campus.

Creamsicle Conecakes

Chelsea Lytle Last week, we discovered something that will forever change the way you think about cupcakes: you can bake them in ice cream cones. While you’d be hard-pressed to find someone who doesn’t like cupcakes, the edible cone far surpasses the traditional paper cup. You can make these using[Read More…]

Library Reviews: Episode 5 – Howard Ross

mcgill.ca The faculty of Management at McGill is most well known for three things: having the best cafeteria, their new tuition model for graduate students, and not having class on Fridays. You won’t hear too much about their library, though. Situated on the corner of Sherbrooke and McTavish, the Bronfman[Read More…]

Asian Chicken Soup

Monique Evans After a long day of skiing on Saturday, I arrived home with a serious craving for the spicy Asian-style soup my mom always makes. I’ve collected a significant number of Asian ingredients over the past year, so I figured I’d look up some recipes for guidelines. This soup[Read More…]

Staying warm when going to class

In order to stay warm in this city during the winter months, the first thing you need to do is realize you will never stay warm in Montreal. Accept that as a fact. Now let’s move on. Second, you need to ask yourself whether you want need to stay warm.[Read More…]

The “Dawson” in Dawson hall

archives.mcgill.ca mccord-museum.qc.ca Sir John William Dawson was one of McGill’s earliest principals, working from 1855 to 1893. His tenure at McGill was marked by major transformations in the school’s appearance. When recalling his first impressions of the campus back in 1855, Dawson said: “Materially, it was represented by two blocks[Read More…]

Crazy couponing

During the approximately 100 hours I spent watching TLC over the holiday break, I learned some important lessons: 19 kids are far too many, petite girls should never carry big purses, and Sarah Palin is a good shot. Some of the most useful information, however, came from a new show[Read More…]

WebCT quotation of the week

Subject: Assignment answers Student 1: I don’t understand what resource utilization is. I’ve searched the slides and I haven’t found anything on it. Are we supposed to Google the answers??? Student 2: All the answers can be found from the textbook. I suppose Google could work too. Student 3: I’m[Read More…]

Saucy explosion

I’d like to think that most criminals get their due. A horrible mishap that I had at my summer job this summer, though, has changed my mind. Now, I’m more inclined to think that for every criminal that gets punished, there must be 10 that fly under the radar.  [Read More…]

Baked brie

blogspot.com Having holiday bread and cheese withdrawal? Fear not. This baked brie is easy, oh-so-delicious, and guaranteed to disappear in 10 minutes or less. It’s served with caramelized onions and wrapped in puff pastry. If you don’t like onions, you can use cranberry relish and almonds, or even raspberries tossed[Read More…]

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