Student Life

All about student life on campus.

Get Rid of Fruit Flies

These nasty little bastards can smell fruit and alcohol from a mile away, and they breed faster than bunnies. Drosophila live for a month, and their favourite activities are eating and reproducing, both of which are possible in a fruit bowl. A single fruit fly from an unsanitary grocery shelf[Read More…]

Olive et Gourmando: the Old Port’s Trendiest Lunch Spot

Old Montreal is famous for its history and French vibe, and, unfortunately, its overpriced food. Tourists abound in this part of the city, and restauranteurs have taken note, feeling free to charge as much as $5 for an ice cream cone. Olive et Gourmando is one of the few café-bistros left that doesn’t cater to tourists or charge outrageous prices.

The Best of Activities Night

Two thousand six hundred McGill students wandered the halls of the Shatner Building last Tuesday and Wednesday during Activities Night to learn about the different clubs and services tht the university has to offer. In case you weren’t able to attend, here is a list of a few clubs you might be interested in joining.

Smoke That Tumbleweed

University is a time for experimentation, and drugs can be the gateway to new sensations and experiences. Such experimentation, however, comes with both physical and social risks. This is the first in a series of articles on the facts and myths of certain recreational drugs. The Tribune is in no way advocating or dissuading you from trying any of these substances, but merely looking to help you make informed decisions.

Mojitos

The mojito, a traditional Cuban cocktail, is not only one of the most refreshing drinks I’ve ever tried, but also one of the most versatile. The simple ingredients in the traditional version—rum, sugar, lime, soda, and mint—make it an excellent canvass for adding any variety of flavours. The blackberry mojito, however, is my favourite.

DIY Seasoning

If you’re a fan of Mexican food, Montreal is not exactly a bueno place for la comida mexicano. That doesn’t mean you have to resort to brand-name sodium and MSG-based Old El Paso Mexican seasoning. You can make your own using spices from any local grocer. This mix makes about half a cup of seasoning for tacos, burritos, fajitas, or enchiladas.

DIY Seasoning

If you’re a fan of Mexican food, Montreal is not exactly a bueno place for la comida mexicano. That doesn’t mean you have to resort to brand-name sodium and MSG-based Old El Paso Mexican seasoning. You can make your own using spices from any local grocer. This mix makes about half a cup of seasoning for tacos, burritos, fajitas, or enchiladas.

So You Want to Procrastinate on the Internet

The Daily Beast The Daily Beast covers news, entertainment, books, art, and food, with both original content and through links to other news outlets. Their “Cheat Sheet,” which summarizes top stories, is the best way to get news fast. The Awl You may not have time to read the entire Internet, but Awl does.

Mojitos

The mojito, a traditional Cuban cocktail, is not only one of the most refreshing drinks I’ve ever tried, but also one of the most versatile. The simple ingredients in the traditional version-rum, sugar, lime, soda, and mint-make it an excellent canvass for adding any variety of flavours.

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