Think you’re on Facebook to socialize? Think again. With over 20,000 new members registering daily for the infamous friendship network, Facebook is known, first and foremost, as an efficient tool for the communicating masses. While eager stalkers interact via notes, poking and wall writing, they are also tuning into something much larger and essentially much vainer: themselves.
Student Life
All about student life on campus.
STUDENT LIVING: Recipe-Ah, zee Franche cuisine
Even the most particular person always has at least one thing to marvel at when they think of the French: food. French food is one of the oldest, proudest and most regulated gastronomical traditions in the world. This is not to say that Indian, Thai, Spanish or any of the other traditions are lacking in some way, but they were not institutionalized as early as the French.
STUDENT LIVING: How to…Talk shit in French
A few years past, one’s command of the French language had to be fairly deft to survive in Quebec for very long. McGill students, for the first weeks after arriving in Montreal, would need to assiduously commit dozens of key phrases to memory in order to obtain everyday household items, from milk to light bulbs.
STUDENT LIVING: Perspective: Coming home to university
I have a dirty little secret: I’ve never been to a frosh event. I’ve also never attended a McGill sports game, joined a club or even been inside a university rez. No, I’m not a hermit, or even anti-social. I’m a Montrealer. One of those cool but elusive people you meet in one of your classes then never seem to encounter again.
STUDENT LIVING: Vive le Quebec, Vie la Poutine
For stick-thin health conscious fellows, poutine is venom on a plate. However, to every other “normal” person in Canada, it is simply a mountain of fries topped with cheese curds and gravy. Poutine may be a Quebec delicacy and extremely delicious, but unfortunately, the fries-cheese-gravy aspect of poutine makes it an artery-clogging snack.
JUMBO SHRIMP: University life and other oxymorons
If Martha Stewart has taught me nothing else, it is to never apologize for a meal before you serve it. By all means, apologize as your guests are being carted off on stretchers by EMS, but not a moment before that lobster-lychee casserole hits the table. Thankfully, Martha Stewart’s credibility is completely shot, and thus I unabashedly forgiveness culpa, dear reader.
STUDENT LIVING: Celebrity chatterbox-Russel Peters is “all for cheating”
Canadian comedian Russell Peters performed last week at Place des Arts and caught up with the Tribune to discuss college, cheating, and being Canadian. You’re very popular with college students. What’s your favourite college experience? I never went to college.
STUDENT LIVING WEBSITE OF THE WEEK: Eavesdropping while procrastinating
As of late, many students have become extremely uncomfortable with the level of creepiness some online social networks, ahem, Facebook, have stooped to – going from knowing details about people you’ve never actually met in reality, to knowing the last time that person ate a meal, went to the bathroom and slept in someone else’s bed.
STUDENT LIVING: Pod People
You gotta hear this one song, it’ll change your life, I swear, exclaims Natalie Portman’s character Sam in the 2004 indie film Garden State. While she may have been exaggerating a bit, McGill students are taking her advice rather seriously. Even with the live bands playing on the OAP stage, students everywhere are wandering around campus with little white wires dangling from their ears.
STUDENT LIVING: How-To-Essay writing 101
Research: Research papers are, after all, founded on research, and research implies sources. A good rule of thumb is one book for every two pages and two journal articles for every three. So for a 10-page paper, you would want at least five books and seven articles, plus as many primary sources as you can get your hands on.