Student Life

All about student life on campus.

The Real World goes to New York

“How do you like the real world?” From what I can tell, almost everyone over the age of 30 asks recent college graduates this question. I personally hope to never impose those seven words on anyone. But since you are wondering, the real world is just fine, thanks for asking.[Read More…]

The greatest inventions of all time

freepatentsonline.com Sliced bread is awesome. But, if it’s truly one of the greatest inventions of all time, why do people still own bread knives? Here are some other suggestions for the top innovative inventions of all time. While these inventors may not have won  Nobel Prizes, they certainly deserve some[Read More…]

Life in the real world

Every morning I walk downstairs to the kitchen and make coffee. At what point my days began to necessitate a hot injection of caffeine, I can’t be sure, but what I do know is that the ritualized act of pouring Starbucks Kitamu into a filter and hitting a switch satisfies[Read More…]

Living with boys

collegecandy.com Until recently, I’ve always lived with girls. If I decided to play Miley Cyrus on repeat for weeks on end, or buy a vanilla scented candle, it was never a problem. But things change when you live with a member of the opposite sex, which I’ve discovered by acquiring[Read More…]

Living with girls

Last year a girl I didn’t know moved in with me and my two other male roommates. It was weird. But during that semester, no matter how much I fought it, my living style changed, sometimes for the better, but mostly to the lamer. But, besides certain aspects of my[Read More…]

Get Rid of Fruit Flies

These nasty little bastards can smell fruit and alcohol from a mile away, and they breed faster than bunnies. Drosophila live for a month, and their favourite activities are eating and reproducing, both of which are possible in a fruit bowl. A single fruit fly from an unsanitary grocery shelf[Read More…]

Olive et Gourmando: the Old Port’s Trendiest Lunch Spot

Old Montreal is famous for its history and French vibe, and, unfortunately, its overpriced food. Tourists abound in this part of the city, and restauranteurs have taken note, feeling free to charge as much as $5 for an ice cream cone. Olive et Gourmando is one of the few café-bistros left that doesn’t cater to tourists or charge outrageous prices.

Read the latest issue

Read the latest issue