Dear Ainsley, I’m a second-year ArtSci student returning to campus after a full year of online classes. I feel like I’ve lost touch with the rhythms of in-person studies and I’m overwhelmed with these first couple of weeks on campus. When I began studying for my courses, I was hit[Read More…]
Student Life
All about student life on campus.
Recipes to spice up your fall semester
As temperatures drop and leaves change into the beautiful red and orange colours of fall, it’s clear that summer has officially come to an end. While this might sadden some, autumn brings about the return of pumpkin spice lattes, apple picking, and taking beautiful pictures of Mont Royal’s yellow and[Read More…]
Café Q&A: Your guide to Montreal’s cafés
Two things have come up time and time again this week. First, I’ve received quite a few: “Oh, by the way, I’m so sorry for your loss”’s lately. It’s because, well, I’m not sure if you’ve heard, it has kind of been on the down low recently, but Queen Elizabeth[Read More…]
Beyond the Bixi in the big city
Although fall may be the perfect weather to head out for a walk, when you’ve barely woken up and are already late for your 8:30 class, it’s good to know all of your commuting options. For such last-minute panics, the Tribune presents various alternatives to help you make it to[Read More…]
The ‘World of Chemistry’ courses: Why are they so popular?
Word around campus is that if you’re looking for an easy elective to fit into your schedule, Professors David Harpp and Joe Schwarcz’s World of Chemistry Courses are for you. The dynamic duo, Chemistry of Foods (CHEM 181) and Chemistry of Drugs (CHEM 183), have consistently been some of the[Read More…]
Word on the Y: Back to School
McGill’s campus is looking very different this semester as students return to fully in-person learning for the first time in over two years. COVID-19 restrictions have been relaxed, Zoom lectures are becoming a thing of the past, and campus life seems to be coming back strong. For many new and[Read More…]
Foodies breathe life into the Olympic Park at First Fridays
I had a disagreement with a couple of friends recently. Don’t worry, there were no tears shed. It was just about how many friends we have at McGill who are proper “foodies”. You know, the sort who actually enjoy cooking and don’t rely on President’s Choice frozen pizza to suffice.[Read More…]
The Tribune Predicts: Back-to-school horoscopes
With the return of campus life and in-person learning, you may be wondering how to get back into the swing of school. But don’t fret, dear reader—the stars are here to plot out the perfect start to the fall semester for you. Aries (March 21- April 19): It’s back to[Read More…]
Where to munch on campus when crunched for time
1. Super Sandwich Where: 1115 Sherbrooke Street West (basement of the Le Cartier building) What: A hidden dep-turned-eatery that promises to deliver a sandwich within 15 seconds. This is mainly owing to the minimal toppings they offer and the ample practice they have in the art of making sandwiches. From[Read More…]
Home away from home: Your guide to McGill’s study spaces
McGill’s campus has a plethora of library spaces available for students to explore. To help you discover your second home for this semester, here is a guide to some of the best study spots on campus to suit every one of your academic needs. The reliable one: McLennan-Redpath Complex McGill’s[Read More…]
