In Italy, “panino” just means sandwich, usually made up of pretty basic ingredients. On this side of the Atlantic, however, the name conjures up images of crusty bread, melting cheese and piles of meat, something that seems complicated and gourmet, but doesn’t have to be.
Other News
The classic champagne cocktail
Happy hour is a typical part of family life at my childhood best friend’s house, and her mother is an elegant woman who drinks her five’o’clock champagne cocktail religiously. Often sipped by leading ladies in classic black and white films – Bette Davis once famously said, “there comes a time in every woman’s life when the only thing that helps is a glass of champagne” – this sophisticated drink is a delicious relic of old Hollywood.
McGill student lights up the Olympic Games
Most footage of the Olympic Torch Relay showcases celebrity athletes or political figures dutifully passing the Olympic flame in front of hundreds of cameras. While Olympians may be the only ones allowed to light the cauldron at the opening ceremonies, the Torch Relay consists of over 12,000 torchbearers, most of them non-athletes.
Culinary alchemy for incompetents
After a gruelling day on campus, coming home to a kitchen filled with random food items that don’t seem to relate to one another can be incredibly infuriating. In this situation, many revert to take-out or perhaps to pasta for the fifth night in a row. But even the barest of fridges or pantries can contain the basics for just about any meal.
Montreal and the Aerospace Industry
Like most sectors in today’s economy, the aerospace industry has suffered enormous losses over the past 18 months. Unlike its competitors, Montreal’s aerospace industry is heavily focussed on the production and distribution of regional jets. However, in the current economic climate, Canada’s primary aerospace hub will need to switch gears to a more environmentally friendly, more interconnected, and most of all, more innovative market.
Radio CKUT launches monthly showcase for McGill artists
Getting your band heard when you’re first starting out is rarely an easy feat, even in a musical city like Montreal. Getting your band heard by your peers at McGill can be even harder, which is why Radio CKUT is launching Thursdays (A)Live, a free showcase of McGill bands playing every third Thursday of the month at Gert’s.
Pop Rhetoric: NOT PRO-BONO
I don’t know what I’m more annoyed with: the fact that Bono’s recent op-ed column was even considered for publication in the New York Times; the fact that in said column, Bono advocates for a new age of paternalistic Internet service providers; or the fact that U2 hasn’t released a decent album since 1991.
New fee: it’s complicated
In an effort to close a multimillion-dollar shortfall in the university’s budget, the McGill administration has introduced a small charge on all revenues received by the university’s self-funding units. These units, which include Students Services, Athletics, Food & Dining Services, and the residence system, operate semi-autonomously from the rest of the university, at least in a financial sense.
Queer McGill executives resign
Four new Queer McGill executives were elected on Friday evening to fill some of the vacancies left by the five executives who resigned from the organization in December and January Queer McGill’s volunteer, policy and equity, political action, and publicity co-ordinators resigned from the group, along with one of the organization’s co-administrators.
BLACK & WHITE: This mortal coil
Existential crises are as awkward to talk about as bowel movements. In a milieu that celebrates irony more than sincerity, any attempt to be philosophical is either going to make me resemble an overeager, emo teenager, or an indecipherable, pompous intellectual, and I’m not sure which I’ll end up sounding like in this column.
