Swimming upstream: The case of U.S.-Canada collaboration in fishery management

While “transboundary fishery governance” may not immediately evoke images of glamorous public servants heroically striving toward healthy ecological practices, it turns out to be a critical, yet often overlooked aspect of our food supply. Fishery management is the practice of regulating the extent of fishing, specifying permitted and restricted areas,[Read More…]

Making soup with methane, vitamin D, mRNA, and shellfish waste

The 35th semesterly Soup & Science was one for the books, with top-notch student and professor research presentations accompanied by delectable soup. The McGill Tribune  brings you the presentations we liked best for a little taste of the event. Improving mRNA resilience by combining it with other molecules  U4 chemistry[Read More…]

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